TrailCook 1.2L - Carbon | Primary

TrailCook 1.2L

Carbon
$359.99
Skip to product information
TrailCook 1.2L - Carbon | Primary

TrailCook 1.2L

$359.99
ColourCarbon

Add a FREE TrailSpoon with any stove purchase.

Add both items to cart to receive offer, for a limited time only.

Features

Best Use

Description

The NEW next generation of precision cook systems to enhance your cooking experience in the backcountry. Light and stowable in your pack, this stove system is obsessively designed for premium cooking. Boil fast, simmer slow or saute. Your options are endless.

Features
  • New integrated self-centering pot support provides versatility to take pot on/off burner
  • 130 second boil time so you can fuel up faster
  • New lid design for easy on/off to stir, simmer and cook
  • New knob igniter and precision flame control — faster ignition and dials in the perfect flame
  • Foldable handle is easy to use and locks lid into place
  • 1.2L cook pot for easy cooking with ceramic coating on the inside for non-stick cooking and easy clean-up
Specs
Weight
550 g
Dimension
12.7 × 12.7 × 9.7 cm
Packed Dimension
18.8 × 16.5cm
Volume
1.2L
Boil Time
130sec per .5L
(avg. over life of JetPower can)
Fuel
High-performance propane/isobutane
Ignition Type
Knob Ignitor
Power
6,000 BTU/h (1.75 kW)
Group Size
1-2
Instructions
Shop Local

Pair it with

Get to know the TrailCook 1.2L

Light and stowable.

Person adding food to the Jetboil TrailCook 1.2L Precision Cook System

Increased control

Intuitive turn-and-click igniter and regulator lets you dial in the perfect flame from light simmer to rolling boil.

Lifting the lid on the Jetboil TrailCook 1.2L Precision Cook System against a natural background

Easy to use

Self-centering pot support, easy on/off lid, and a ceramic coated 1.2L make cooking a breeze.

Green hiking backpack with a packed Jetboil TrailCook 1.2L Cooking system inside, set against a natural background

Compact & Packable

Quick to set up, quick to pack up. Jetboil systems nest into the cooking pot, making storage and transport a breeze.

Holding folding handle on the Jetboil TrailCook 1.2L Cook System, with a backpack and blurred natural background

Ultra efficient

Boil water faster and cook with precision while burn less fuel thanks to the patented Jetboil FluxRing heat exchanger.

Frequently Asked Questions

What does the FluxRing do?

The FluxRing is Jetboil's patented heat exchanger. It captures heat from the burner and channels it into the pot instead of letting it escape, which is what makes Jetboil systems so fast and efficient.

My stove isn't getting gas from the canister. What should I do?

Listen for a slight hiss when you screw the canister on. If there's a hiss, gas is reaching the stove. If not, try attaching the canister a little more firmly. If it still doesn't work, return it to your retailer to be assessed.

Can I take my Jetboil on a plane?

Yes, but not your fuel. Gas canisters aren't permitted on commercial flights, so plan to buy fuel at your destination. The stove can usually travel in checked or carry-on luggage if it's completely free of fuel and cleaned so no vapour or residue remains. Security screeners may still confiscate stoves that smell of fuel, and some airlines don't accept stoves at all, so check your airline's rules before you fly.

Is a Jetboil Stove good for Australian conditions?

Yes. Gas stoves are a practical alternative when fire restrictions rule out campfires. Jetboil’s integrated cooking systems are designed to heat water quickly and efficiently, while the insulated cup and FluxRing technology help reduce heat loss and fuel consumption. This makes Jetboil well suited to camping, high-country and backcountry trips across Australia.

Does Jetboil work in cold weather?

Yes, with a little planning. All canister stoves lose power in the cold because colder gas has lower pressure, which can mean slower boil times and a harder-to-light igniter. JetPower fuel's propane blend helps reduce these effects.

To get the best performance:

  • Keep your canister warm in a jacket pocket or sleeping bag, and take it out just before cooking.
  • Stand it on a piece of foam rather than snow or cold ground.
  • Carry a spare canister kept warm to swap with a cold one.
  • Always pack matches or a lighter as backup.

With the canister kept warm, Jetboil stoves still perform reasonably well at around -18°C. Altitude isn't a major issue and can even help. Jetboil stoves have been used as high as 8,000 m on Mt Everest.

If you regularly cook below about 7°C, consider the TrailCook 1.2L or TrailCook 2.0L. Their built-in regulator delivers consistent heat down to -6°C.

You may also like